Weekend Grick
Breakfast Anytime
Weekends are for brunch. What better thing to eat than a breakfast sandwich. Usually I get it with an extra egg and bacon because why not. I’m getting chubby in the pandemic. Also while I was there I picked up the Moist Loins.
This sandwich had spicy pork loins, housemade kimchi, chili sauce, sautéed green eppers & onions, American cheese, hoisin mayo and arugula. Unlike Wendy’s Korean bbq burger, this was more of a korean than that dumb Wendy’s burger. My friend Chris is more Korean than that wendy’s burger and he’s caucasian.